AMRULLAH, Q. L.; PUSPITASARI, D. Representation of Cultural Identity of Bangkalan Community through Semiotic Analysis of Halal Culinary Tourism. Acitya: Journal of Teaching and Education, [S. l.], v. 5, n. 2, p. 227–243, 2023. DOI: 10.30650/ajte.v5i2.3595. Disponível em: https://journals.umkt.ac.id/index.php/acitya/article/view/3595. Acesso em: 23 nov. 2024.